As you may know, I often enjoy the New York Times’ wine column. Here, they give a concise, yet thorough refresher on “the state” of Chinon as American consumers typically accept it today. Notice their focus on value and the fact that this wine, like many other misunderstood wines, has the potential to be a hidden gem on your wine rack.

As you may know, I often enjoy the New York Times’ wine column. Here, they give a concise, yet thorough refresher on “the state” of Chinon as American consumers typically accept it today. Notice their focus on value and the fact that this wine, like many other misunderstood wines, has the potential to be a hidden gem on your wine rack.